Rib Steaks (Bone-In)
| 1 - Rib Steak, Thin-cut Petite .45 - .64 | Approx 0.55 pounds = $21.00 + $0.06 Assembly | ||
| 1 - Rib Steak, Small .65 - .99 | Approx 0.75 pounds @ $21.00/pounds = $15.75 + $0.06 Assembly | ||
| 1 - Rib Steak, Medium 1 - 1.24 | Approx 1.12 pounds @ $21.00/pounds = $23.52 + $0.11 Assembly | ||
| 1 - Rib Steaks, Large 1.25 - 1.49 | Approx 1.37 pounds @ $21.00/pounds = $28.77 + $0.14 Assembly | ||
| 1 - Rib Steaks, XL 1.5 - 2.00 | Approx 1.75 pounds @ $21.00/pounds = $36.75 + $0.18 Assembly | Out of Stock | |
Rib Steaks are a bone in cut from the rib portion, it is very rich and flavorful with more intramuscular fat than the tenderloin cut giving it a "melting in your mouth" flavor. Excellent for grilling.
